Table of Contents
Tollhouse Pie
- ½ cup brown sugar
- ½ cup sugar
- ½ cup flour
- 2 eggs
- 1 cup butter (melted and cooled)
- 6 oz chocolat chips
- 1 pie shell
Mix sugars and flour.
Beat eggs first until foamy, then add eggs.
Add butter
Stir in Chocolate Chips
Bake at 325° for 1 hour